Simple & Easy Homemade Oreo Ice Cream Recipe
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Paneer Butter Masala Recipe
February 22, 2024Difficulty
Easy / Beginner
Prep time
20 Mins
Total time
40 Mins
Makes
6
Description
The sesame-chicken is crispy chicken pieces tossed in a sweet & savory honey sesame-sauce. This version of recipe is far even better than what you would like to get from a restaurant!
Instructions
- Place eggs, pepper & salt in bowl, stir to mix.
- Place 1/2 cup of cornstarch & flour in a shallow-bowl or on plate. Stir to mix.
- Dip each piece of chicken into egg-mixture, then into flour. Repeat the process with all chicken.
- Heat 3-inches of oil in deep pan to 350-degrees F.
- Add 7 to 8 pieces of chicken to pan. Cook for 5 mins or till crispy & golden brown. Repeat process with remaining chicken.
- Drain chicken on paper tissues.
- While chicken is cooking, mix the soy sauce, honey, ketchup, rice vinegar, brown sugar, sesame oil & 2 teaspoons of cornstarch in bowl.
- Heat the teaspoon of oil in large pan over medium-heat. Add garlic & cook for 30 seconds. Add honey sauce mixture & bring to simmer. Cook for 3 to 4 mins or till just thickened.
- Add crispy chicken to the pan & toss to coat with sauce. Sprinkle with sesame-seeds & green onions, then serve.
NOTES
- The sauce can be made up to two days, before you plan to serve it.
Tags: #SesameChicken
#ChickenRecipe
#AsianCuisine
#HomemadeCooking
#EasyRecipe
#FamilyDinner
#CookingAtHome
#DeliciousDinner
#ComfortFood
#FoodieFavorites
#TastyTuesday
#HealthyEating
#WeeknightMeal
#CookingInspiration
#SesameFlavor
Ingredients
- For the chicken
- Boneless skinless chicken breasts - 1-1/2 lbs (cut into 1 inch pieces)
- Salt - to taste
- Pepper - to taste
- All purpose flour - 1/2 Cup
- Eggs - 2 (beaten)
- Cornstarch - 1/2 Cup
- Oil - For frying
- For the sauce
- Vegetable oil - 1 Teaspoon
- Ketchup - 1/2 Cup
- Cornstarch - 2 Teaspoons
- Sesame seeds - 2 Tablespoons
- Minced fresh garlic - 1 Teaspoon
- Honey - 1/4 Cup
- Soy sauce - 1/3 cup (reduced sodium if possible)
- Rice vinegar - 2 Tablespoons
- Brown sugar - 3 Tablespoons
- Sliced green onions - 2 Tablespoons
- Toasted sesame oil - 1 Tablespoon
About me
Welcome to Your Culinary Companion, your ultimate destination for culinary inspiration, where passion for food meets creativity in the kitchen. Our online cooking recipe book website is designed to be your go-to resource for a plethora of delicious recipes, cooking tips, and culinary adventures.
