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February 21, 2024Difficulty
Easy / Beginner
Prep time
15 Mins
Total time
25 Mins
Makes
2
Description
Crispy & golden air fryer onion rings, just like you have at your favorite restaurant! Healthy, no oil needed & super yummy snack.
Instructions
- In small & shallow bowl, place flour. In an other small bowl, beat the eggs. In third bowl, mix the garlic powder, bread crumbs, chili powder, ½ teaspoon kosher salt & cayenne. Lastly, line a baking sheet with parchment paper & keep it handy to use as work surface.
- Separate onion slices into rings. Working few at a time, dip onion rings in flour, then eggs, then bread crumb mixture, turning rings & patting panko as needed to adhere (smaller rings are easier than larger ones).
- Place it on prepared baking sheet. Repeat all with remaining rings.
- Preheat air fryer to 360 degrees F. Coat air fryer basket with nonstick spray.
- Place onion rings in single layer in the basket, then mist tops with more nonstick spray.
- Air fry the onion rings for 7 - 9 mins, till golden & crisp (no need to flip them). Remove from basket to serving plate & immediately season with pinch of salt. Repeat with remaining onions. If you had like to serve all batches hot at-once, set air fried rings aside as they finish, then reheat them all-together in single batch in air fryer for a min or two (it is OK to stack when reheating). Enjoy hot with BBQ sauce or dip of choice.
NOTES
- TO STORE: Refrigerate onion rings in an air-tight storage container for upto 3 days.
- TO REHEAT: Re-crisp leftovers on baking sheet in oven at 350 degrees F.
- TO FREEZE: Lay leftovers in single layer on baking sheet, then freeze till solid. Transfer the frozen rings to air-tight, freezer safe storage container or ziptop bag. Freeze for upto 3 months. Reheat from frozen.
Tags: #OnionRings #AirFryerRecipe #CrispyOnionRings #SnackRecipe #AppetizerRecipe #AirFried #HomemadeRecipe #CookingAtHome #Foodie #DeliciousEats #EasyRecipes #HomeCooking #FoodLovers #Yummy #TastyTreats #CookingInspiration #FoodPhotography #HealthyEating #AirFryerCooking #FingerFood #FoodGasm #FoodBlogger #FoodForThought #HomeChef #CookingFromScratch #WeekendCooking #FamilyFavorites
Ingredients
- Large eggs - 2
- Garlic powder - 1/2 Teaspoon
- All-purpose flour - 1/2 Cup
- Chili powder - 1 Teaspoon (optional)
- Panko bread crumbs - 1-1/4 Cups
- Salt - 1/2 Teaspoon (additional for serving)
- Cayenne pepper - 1/8 Teaspoon (optional)
- Yellow medium onion - 1 (sliced crosswise into 1/2- to 3/4-inch rings)
- Olive oil or Nonstick cooking spray
- Homemade BBQ Sauce for dipping (optional)
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