Long Island Iced Tea Recipe
February 23, 2024
Birthday Cake Recipe – Vanilla Cake
February 23, 2024Difficulty
Easy / Beginner
Prep time
0
Total time
0
Makes
0
Description
If you are a fan of soft cookies with chewy center, then you will love Claire Saffitz's CHOCOLATE CHIP COOKIE recipe.
Instructions
- On skillet, brown one (1) stick of butter on medium heat.
- Transfer browned butter to large bowl. Let cool for a few mins, then add the remaining stick of butter. Whisk well till mixture is smooth. Whisk in the cream.
- Add both sugars & whisk till smooth. Then add in the vanilla & eggs, whisk some more!
- In separate bowl, sift baking soda & flour, then add 2 teaspoons of salt.
- Stir dry ingredients, when well combined, carefully add into wet ingredients. Fold in flour mixture, then whisk batter till you donot see any bits of flour.
- Fold in chocolate chips. Chill dough for 15- 20 mins. Then remove from fridge & portion out the dough for 2nd round of chilling. Using an ice-cream scooper, scoop dough (1 scoop = 1 cookie). Place on lined baking sheet. Cover with plastic wrap & place in fridge for 12 -24 hours.
- Once you are ready to bake cookies, take another lined baking sheet & add 4 to 6 cookies per sheet.
- Bake at 350 till golden for about 12 mins. Remove from oven & let it cool.
Tags: #ClaireSaffitz #ChocolateChipCookies #CookieRecipe #BakingRecipe #HomemadeCookies #SweetTreats #DessertRecipe #BakingWithClaire #CookieLovers #ChocolateLovers #BakingInspiration #YummyTreats #BakeWithLove #FoodieFavorites
Ingredients
- All-purpose flour - 2 Cups
- Unsalted butter cut into tablespoons - 2 Sticks
- Diamond Crystal kosher salt - 2 Teaspoons
- Large eggs - 2 (cold from the refrigerator)
- Packed dark brown sugar - ¾ Cup
- Heavy cream, half-and-half, or whole milk - 2 Tablespoons
- Baking soda - 1 Teaspoon
- Vanilla extract - 1 Tablespoon
- Granulated sugar - ¾ Cup
- Semi-sweet chocolate bits - 10 ounces or (5 ounces bittersweet chocolate disks, half coarsely chopped, 5 ounces of milk chocolate disks, half coarsely chopped)
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